Menus

Coach Grill delivers prime aged steaks, fresh seafood, and an extensive wine menu to the Greater Boston Area.

Appetizers

  • Chilled Raw Oysters*

    half dozen, housemade cocktail sauce
    $16.00

  • Moroccan Meatballs

    veal and beef, grilled ciabatta
    $9.00

  • Hummus

    roasted garlic, grilled pita, vegetables
    $8.00

  • Thai Shrimp

    sweet garlic glaze, spicy cashews
    $14.00

Soups

  • Baked Onion Soup au Gratin

    cup $5.00
    bowl $10.00

  • New England Clam Chowder

    cup $7.00
    bowl $12.00

Salads

Add: Chicken $4 | Shrimp $6 | Salmon $6 | Steak $8

  • Chopped Salad

    crispy bacon, blue cheese, tomatoes, radishes, black olives, onions, Dijon vinaigrette
    $13.00

  • Classic Caesar Salad*

    Parmesan cheese, croutons, romaine
    $12.00

  • Chef's Seasonal Salad

    $13.00

  • Power Greens

    crisp greens with grains, tomatoes, mango, avocado, raisins, almonds, cashews, mustard vinaigrette
    $13.00

Sandwiches

All sandwiches served with hand-cut fries or Tavern chips

  • Coach Prime Burger*

    Nueske's bacon, onion jam, Cabot 12-month aged cheddar
    $17.00

  • Sesame Salmon Burger

    pickled vegetables, spicy aioli, arugula, tomato, avocado
    $17.00

  • Braised Prime Rib Sandwich

    prime rib with demi-glace, cheddar, jardinière vegetables, toasted ciabatta
    $17.00

  • Abe & Louie's Filet Club*

    tenderloin, arugula, tomato, bacon, housemade mayo, grilled challah
    $21.00

  • Honey Buffalo Chicken Sandwich

    housemade hot sauce, blue cheese crumbles, crispy fried celery
    $15.00

  • Lobster BLT

    open-faced, lobster salad, herb Burrata, avocado, ripe tomato, Nueske's bacon, grilled whole grain
    $24.00

Entrées

  • Steak Frites*

    10 oz New York Strip, demi-glace, hand-cut fries
    $20.00

  • Korean BBQ Tenderloin*

    steamed rice, pickled vegetables
    $22.00

  • Lamb Pappardelle

    mushroom ragout, goat cheese
    $22.00

  • Egg White Frittata

    ham, sun-dried tomato, spinach, feta, arugula salad
    $14.00

  • Chili Garlic Salmon*

    chili garlic glaze, soba noodle salad
    $19.00

Vegetarian Selections

  • Vegetable Tacos

    pickled vegetables, pea shoots, Mike's hot honey, goat cheese
    $12.00

  • Tomato Avocado Toasty

    ripe avocado, herb Buratta, beef steak tomatoes, pickled onion, balsamic greens, grilled 12-grain
    $14.00

  • Soba Noodle Bowl

    ginger miso broth, crispy vegetables
    $14.00

*These items may be served raw, undercooked or cooked to your specifications. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. For more information regarding potential health concerns, please ask your server or manager.

Coach Grill delivers prime aged steaks, fresh seafood, and an extensive wine menu to the Greater Boston Area.

Appetizers

  • Beef Carpaccio*

    raw sirloin, fried egg, arugula, cherry tomatoes, mustard vinaigrette
    $18.00

  • Maryland Jumbo Lump Crab Cakes

    traditional Maryland crab cake, peach salsa, tartar sauce
    $18.00

  • Charcuterie Platter

    cured meats, marinated mozzarella, roasted olives, peppers, cipollini, toast points, fig jam, Mike's Hot Honey
    $20.00

  • Chilled Raw Oysters*

    half dozen, housemade cocktail sauce
    $16.00

  • Tuna Poke*

    tomato, avocado, cucumber, rice wine vinaigrette, wasabi peas, sesame wonton crisps
    $15.00

  • Baked Middleneck Clams Casino

    crispy bacon, breadcrumbs
    $15.00

  • Nueske's Bacon-Wrapped Scallops

    local sea scallops, applewood-smoked bacon, parsnip purée, maple beurre blanc
    $15.00

  • Prosciutto and Buffalo Mozzarella

    roasted peppers, country olives
    $14.00

  • Wood-Fired Bacon

    Nueske's bacon, blue cheese, whole grain mustard, Peppadew relish
    $15.00

  • Calamari Milano

    fried or grilled, extra virgin olive oil, garlic, Parmesan, basil aioli
    $15.00

  • Oysters Rockefeller

    $17.00

  • Crab and Lobster Louie

    thousand island dressing, endive, tomato, red onion, avocado
    $19.00

  • Colossal Lump Crab Meat Cocktail

    mkt

  • Shrimp Cocktail

    $17.00

Soups

  • Baked Onion Soup au Gratin

    cup $5.00
    bowl $10.00

  • New England Clam Chowder

    cup $7.00
    bowl $12.00

Chilled Seafood Platter*

chilled Maine lobster, lump crab meat, shrimp cocktail, oysters, clams, assortment of dipping sauces

  • Platter

    $45.00

  • Tower

    $88.00

*These items may be served raw, undercooked or cooked to your specifications. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. For more information regarding potential health concerns, please ask your server or manager.

Salads

All salads are prepared with the freshest ingredients and housemade dressings. Half portions are available

  • Chopped Salad

    crispy bacon, blue cheese, tomatoes, radishes, black olives, onions, Dijon vinaigrette
    $13.00

  • Buffalo Mozzarella and Beefsteak Tomato Salad

    arugula, toasted pine nuts, fine herbs, sea salt, fresh-grated black pepper, balsamic glaze
    $13.00

  • Traditional Hearts of Iceberg Lettuce

    blue cheese crumbles, Nueske's bacon lardons, tomatoes, shaved red onion, Dijon vinaigrette
    $12.00

  • Classic Caesar Salad*

    Parmesan cheese, croutons, romaine
    $12.00

  • The Coach Salad

    pecans, carrots, tomatoes, warm goat cheese, fig jam, port wine vinaigrette
    $13.00

*These items may be served raw, undercooked or cooked to your specifications. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. For more information regarding potential health concerns, please ask your server or manager.

Classic Entrees

  • Braised Lamb Shank

    baby carrots, parsnips, pea tendrils, new potatoes, fresh mint
    $35.00

  • Chicken Piccata

    lemon-caper sauce, jasmine rice
    $23.00

  • Statler Chicken

    charred tomato jus, seasonal vegetables
    $22.00

  • Surf and Turf*

    filet mignon, choice of crab-stuffed shrimp, crab cake or cold water lobster tail, corn pudding
    $48.00

*These items may be served raw, undercooked or cooked to your specifications. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. For more information regarding potential health concerns, please ask your server or manager.

Steaks & Chops

Served with shallot jam garnish

  • Prime Strip*

    12 oz, USDA Prime
    $49.00

  • Filet Mignon*

    our most popular cut
    10 oz $41.00
    8 oz $38.00

  • Bone-In Ribeye*

    20 oz, our richest steak, chargrilled
    $43.00

  • Bone-In Filet*

    16 oz, aged USDA Choice, our signature steak
    $62.00

  • Grass-Fed Filet*

    8 oz, center cut
    $57.00

  • Double Thick Prime Pork Chop*

    16 oz, perfectly marbled, pink peppercorn demi-glace, mashed potatoes
    $30.00

  • New York Strip*

    16 oz, center cut
    $39.00

  • Prime Rib*

    20 oz, slow-roasted medium rare, grated horseradish, horseradish cream sauce
    $40.00

  • Chargrilled New Zealand Lamb*

    16 oz, mint gremolata
    $38.00

For Sharing

  • Wagyu Long Bone Ribeye*

    28 oz, garlic mashed potatoes, asparagus
    $85.00

  • Porterhouse*

    32 oz, the best of both worlds
    $75.00

Accompaniments

  • Thai Shrimp

    four $10.00

  • Warm Spinach Salad

    traditional spinach salad, warm bacon dressing, plum tomatoes, blue cheese
    $8.00

  • Cold Water Lobster Tail

    choice of steamed or scampi
    $15.00

*These items may be served raw, undercooked or cooked to your specifications. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. For more information regarding potential health concerns, please ask your server or manager.

Seafood

  • Salmon Fillet

    chargrilled or broiled, asparagus
    $33.00

  • Fresh Local Sea Scallops

    grilled or broiled, citrus buerre blanc, mashed potatoes
    $35.00

  • Maryland Jumbo Lump Crab Cakes

    peach salsa, tartar sauce
    $31.00

  • Fresh Maine Lobster

    11/2-lb lobster, drawn butter, corn pudding; crab stuffing available upon request
    $41.00

  • Pan-Seared Sea Bass

    heirloom tomatoes, mashed potatoes, garlic shrimp
    $39.00

  • Crab-Stuffed Shrimp

    blue crab, hollandaise, sautéed spinach
    $29.00

  • Pan-Seared Tuna Steak*

    sautéed bok choy, vegetables, garlic-ginger lime glaze
    $34.00

  • Pan-Seared Atlantic Halibut

    lobster corn succotash, tarragon butter
    $38.00

*These items may be served raw, undercooked or cooked to your specifications. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. For more information regarding potential health concerns, please ask your server or manager.

Sides

  • Asparagus

    $10.00

  • Brussels Sprouts and Bacon Lardons

    $10.00

  • Broccoli

    mornay, sautéed with garlic or steamed
    $9.00

  • Corn Pudding

    $9.00

  • Cauliflower

    risotto, roasted or mornay
    $10.00

  • Green Beans

    crispy fried or sautéed with garlic and shallots
    $9.00

  • Sautéed Mushrooms

    $9.00

  • Spinach

    sautéed or creamed
    $10.00

  • Hand-Cut Fries

    $7.00

  • Onion Strings

    $7.00

  • Jumbo Baked Potato

    $9.00

  • Mashed Potatoes

    $9.00

  • Gorgonzola Gnocchi

    $11.00

  • Lobster Mashed Potatoes

    $15.00

*These items may be served raw, undercooked or cooked to your specifications. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. For more information regarding potential health concerns, please ask your server or manager.

Coach Grill delivers prime aged steaks, fresh seafood, and an extensive wine menu to the Greater Boston Area.

Tavistock Reserve Collection

We hope you enjoy these wines that we have carefully selected for your pleasure. Wines by the glass are either a 6 oz or 9 oz pour. Wines by the bottle also available

Sparkling

  • NV Prosecco, Veneto

    Flavor profile: dry and floral, crisp effervescence. Tasting notes: yellow apple, pear, white peach, apricot
    5 oz pour $13.00

White

  • 2017 Pinot Grigio, delle Venezia

    Flavor profile: light-bodied, crisp with balanced acidity. Tasting notes: whispers of tropical fruit, melon and citrus notes
    6 oz. $10.50
    9 oz. $15.75

  • 2016 Sauvignon Blanc, Santa Barbara

    Flavor profile: zesty and flowery; herbaceous. Tasting notes: lime, green apple, passion fruit, white peach
    6 oz. $13.00
    9 oz. $19.50

  • 2016 Chardonnay, Santa Barbara

    Flavor profile: crisp and oaky, elegant. Tasting notes: tree and tropical fruit, citrus, oak, spice
    6 oz. $14.00
    9 oz. $21.00

Red

  • 2016 Pinot Noir, Santa Barbara

    Flavor profile: sweet and fruity, full-bodied. Tasting notes: tart cherry, baked rhubarb, light oak, vanilla
    6 oz. $15.00
    9 oz. $22.00

  • 2015 Red Blend, Bacarré, Paso Robles

    Flavor profile: medium body with silky finish. Tasting notes: cocoa, cedar, mixed berry
    6 oz. $15.00
    9 oz. $22.00

  • 2016 Malbec, Mendoza

    Flavor profile: full-bodied; well-balanced with acidity. Tasting notes: ripened plum, cherry notes
    6 oz. $13.25
    9 oz. $19.75

  • 2015 Cabernet Sauvignon, Santa Barbara

    Flavor profile: full-bodied; velvety mouth feel. Tasting notes: juicy plum, espresso, black pepper, chocolate, black currants
    6 oz. $16.00
    9 oz. $24.00

Tavistock Reserve Platinum Collection

  • 2015 Cabernet Sauvignon, Alexander Valley

    Flavor profile: rich and round, full-bodied. Tasting notes: juicy blackberry, black cherry, vanilla, toasted oak
    6 oz. $22.50
    9 oz. $33.75

Wine by the Glass

Sparkling

  • NV Tavistock Reserve, Prosecco, Veneto

    5 oz pour $13.00

  • NV Kenwood Vineyards, Yulupa Cuvée Brut

    5 oz pour $10.50

  • NV Champy, Brut, Sonoma County, California

    5 oz pour $12.50

White & Rosé

  • 2017 Tavistock Reserve, Pinot Grigio, Delle Venezie

    6 oz. $10.50
    9 oz. $15.75

  • 2016 Tavistock Reserve, Sauvignon Blanc, Santa Barbara

    6 oz. $13.00
    9 oz. $19.50

  • 2016 Tavistock Reserve, Chardonnay, Santa Barbara

    6 oz. $14.00
    9 oz. $21.00

  • 2017 Notorious Pink, Rosé of Grenache, Languedoc

    6 oz. $10.50
    9 oz. $15.75

  • 2017 SeaGlass, Riesling, Monterey

    6 oz. $10.50
    9 oz. $15.75

  • 2017 Santa Margherita, Pinot Grigio, Alto Adige

    6 oz. $15.00
    9 oz. $21.00

  • 2017 Bernard Reverdy et Fils, Sancerre, Loire Valley

    6 oz. $13.00
    9 oz. $19.50

  • 2017 Kim Crawford, Sauvignon Blanc, Marlborough

    6 oz. $13.25
    9 oz. $19.75

  • 2016 Château Ste. Michelle, Chardonnay, Columbia Valley

    6 oz. $11.50
    9 oz. $17.25

  • 2017 Simi, Chardonnay, Sonoma

    6 oz. $13.25
    9 oz. $19.75

  • 2016 Sonoma-Cutrer, Chardonnay, Russian River Ranches

    6 oz. $15.50
    9 oz. $21.50

Red

  • 2016 Tavistock Reserve, Pinot Noir, Santa Barbara

    6 oz. $15.00
    9 oz. $22.00

  • 2015 Tavistock Reserve, Red Blend, Bacarré, Paso Robles

    6 oz. $15.00
    9 oz. $22.00

  • 2016 Tavistock Reserve, Malbec, Mendoza

    6 oz. $13.25
    9 oz. $19.75

  • 2015 Tavistock Reserve, Cabernet Sauvignon, Santa Barbara

    6 oz. $16.00
    9 oz. $24.00

  • 2015 Tavistock Platinum Reserve, Cabernet Sauvignon, Alexander Valley

    6 oz. $22.50
    9 oz. $33.75

  • 2015 Vignamaggio, Chianti Classico, Terre di Prenzano

    6 oz. $11.00
    9 oz. $16.50

  • 2016 Meiomi, Pinot Noir, Monterey | Santa Barbara | Sonoma

    6 oz. $15.00
    9 oz. $21.00

  • 2014 Columbia Crest, Merlot, Grand Estate, Columbia Valley

    6 oz. $11.50
    9 oz. $17.25

  • 2016 Decoy by Duckhorn, Merlot, Sonoma

    6 oz. $14.75
    9 oz. $22.00

  • 2016 Ravenswood, Shiraz, Vintners Blend, California

    6 oz. $11.50
    9 oz. $17.25

  • 2016 Hidden Crush, Cabernet Sauvignon, Central Coast, California

    6 oz. $11.75
    9 oz. $17.50

  • 2015 St. Francis Vineyards, Cabernet Sauvignon, Sonoma

    6 oz. $14.25
    9 oz. $21.25

  • 2016 Stag's Leap Wine Cellars, Hands of Time, Cabernet Blend, Napa Valley

    6 oz. $21.00
    9 oz. $31.50

  • 2015 Rodney Strong, Cabernet Sauvignon, Alexander Valley

    6 oz. $16.25
    9 oz. $24.25

  • 2014 Jordan, Cabernet Sauvignon, Alexander Valley

    6 oz. $22.00
    9 oz. $33.00

Bottles

Champagne, Sparkling & Prosecco

  • NV Tavistock Reserve, Prosecco, Veneto

    bottle $52.00

  • NV Bollinger, Brut, Special Cuvée, AY

    half $75.00

  • NV Champy, Brut, Sonoma County, California

    bottle $50.00

  • 2009 Dom Pérignon, Brut, Épernay

    bottle $250.00

  • 2013 Domaine Carneros, Brut, Carneros

    bottle $52.00

  • NV Duval-Leroy, Brut, Vertus

    bottle $61.00

  • NV Kenwood Vineyards, Brut, Yulupa Cuvée, California

    bottle $42.00

  • NV Laurent Perrier, Cuvée Rosé Brut, Tours-sur-Marne

    bottle $133.00

  • NV Moët & Chandon, Imperíal, Épernay

    bottle $97.00

  • NV Nicolas Feuillatte, Brut, Epernay

    half $45.00
    bottle $76.00

  • NV Ruffino, Prosecco, Veneto

    bottle $37.00

  • NV Veuve Clicquot Ponsardin, Yellow Label, Reims

    half $55.00
    bottle $99.00

Rosé

  • 2017 Notorious Pink, Rosé of Grenache, Languedoc

    bottle $42.00

Riesling

  • 2017 SeaGlass, Monterey County

    bottle $38.00

  • 2014 Ste. Michelle & Dr. Loosen, Eroica, Columbia Valley

    bottle $59.00

  • 2015 Ste. Michelle & Dr. Loosen, Saint M, Pfalz

    bottle $44.00

  • 2013 Trimbach, Alsace

    half $22.00

Pinot Grigio | Gris

  • 2017 Tavistock Reserve, Pinot Grigio, Delle Venezia

    bottle $42.00

  • 2016 Benvolio, Pinot Grigio, Friuli-Venezia

    bottle $44.00

  • 2016 Estancia, Pinot Grigio, California

    bottle $40.00

  • 2017 Santa Margherita, Pinot Grigio

    bottle $60.00

  • 2014 Trimbach, Pinot Gris, Reserve, Alsace

    bottle $45.00

  • 2014 Torii Mor, Pinot Gris, Dundee Hills

    bottle $58.00

Loire Valley

  • 2017 Bernard Reverdy et Fils, Sancerre, Loire Valley

    bottle $52.00

  • 2017 Sancerre, Pascal Jolivet

    half $29.00

  • 2016 Vouvray, La Craie

    bottle $55.00

Sauvignon Blanc

  • 2016 Tavistock Reserve, Santa Barbara

    bottle $52.00

  • 2016 Cakebread, Napa Valley

    bottle $75.00

  • 2017 Duckhorn, Napa Valley

    bottle $62.00

  • 2017 Frog's Leap, Napa Valley

    bottle $51.00

  • 2017 Groth, Napa Valley

    bottle $53.00

  • 2015 Grgich Hill Fumé Blanc, Napa Valley

    bottle $68.00

  • 2015 Honig, Napa Valley

    half $25.00
    bottle $47.00

  • 2016 Joel Gott, California

    bottle $40.00

  • 2017 Kim Crawford, Marlborough

    bottle $53.00

  • 2016 Rodney Strong, Charlotte's Home, Sonoma County

    bottle $50.00

White Burgundy

  • 2012 Dauvissat, Chablis Vaillon - Vielles Vignes

    bottle $111.00

  • 2016 Domaine Billaud Simon, Chablis - Vaillon

    bottle $115.00

  • 2016 Domaine Philippe Colin, Saint Aubin - Le Charmois

    bottle $125.00

  • 2015 George Duboef, Macôn-Village

    bottle $58.00

  • 2016 Olivier Leflaive, Puligny, Montrachet

    bottle $99.00

  • 2015 Pouilly-Fuissé, Marie Antoinette, J.J. Vincent & Fils

    bottle $50.00

Chardonnay

  • 2016 Tavistock Reserve, Santa Barbara

    bottle $56.00

  • 2016 Au Bon Climat, Santa Barbara County

    bottle $51.00

  • 2015 Cambria, Benchbreak, Santa Maria Valley

    bottle $48.00

  • 2016 Château Ste. Michelle, Columbia Valley

    bottle $46.00

  • 2016 Far Niente, Napa Valley

    bottle $99.00

  • 2014 Franciscan, Barrel Fermented, Napa Valley, California

    bottle $50.00

  • 2015 Grgich Hill Chardonnay, Napa Valley

    bottle $95.00

  • 2015 Heitz, Napa Valley

    bottle $54.00

  • 2014 Iron Horse, Unoaked, Green Valley

    bottle $56.00

  • 2016 Jordan, Russian River Valley

    bottle $73.00

  • 2016 Kendall-Jackson, Vintner's Reserve, California

    bottle $38.00

  • 2016 L'Ecole No 41, Columbia Valley

    bottle $47.00

  • 2016 La Crema, Sonoma Coast

    bottle $48.00

  • 2014 Napa Cellars, Napa Valley, California

    bottle $59.00

  • 2016 Rombauer, Napa Valley

    bottle $78.00

  • 2015 Shafer, Red Shoulder Ranch, Napa Valley

    bottle $95.00

  • 2016 Simi, Sonoma County

    bottle $53.00

  • 2016 Sonoma-Cutrer, Russian River Ranches, Sonoma Coast

    bottle $60.00

  • 2015 Stag's Leap Wine Cellars, Karia, Napa Valley

    bottle $73.00

  • 2014 Starmont by Merryvale, Napa Valley

    bottle $64.00

  • 2015 Steele, Cuvée, California

    half $24.00
    bottle $40.00

  • 2016 Trefethen, Napa Valley

    bottle $65.00

  • 2016 Wente Vineyards, Morning Fog, Livermore Valley, California

    bottle $47.00

Red Burgundy

  • 2016 Domaine Joseph Voillot, Volnay - Vieilles Vignes

    bottle $128.00

  • 2014 Domaine Olivier Jouan Bourgogne, Hautes-Côtes de Nuits, Vieilles Vignes

    bottle $66.00

  • 2015 Domaine Rollin Pere et Fils, Hautes Côtes de Beaune Rouge

    bottle $72.00

  • 2016 Domaine Simon Bize, Savigny les Beaune Rouge - Les Bourgeots

    bottle $111.00

  • 2016 George Duboef, Brouilly Domaine De Lafayette

    bottle $53.00

  • 2017 Louis Latour, Marsannay Rouge

    bottle $62.00

Pinot Noir

  • 2016 Tavistock Reserve, Santa Barbara

    bottle $60.00

  • 2016 Argyle, Willamette Valley

    bottle $64.00

  • 2016 Au Bon Climat, La Bauge, Santa Maria Valley

    bottle $64.00

  • 2014 Cambria, Julia's Vineyard, Pommard Clone 4, Santa Maria Valley

    bottle $51.00

  • 2016 Belle Glos, Clark & Telephone, Santa Maria Valley

    bottle $99.00

  • 2015 Clos Du Val, Carneros

    bottle $67.00

  • 2016 Coppola, Director's Cut, Sonoma Coast

    bottle $61.00

  • 2016 Dutton-Goldfield, Dutton Ranch, Russian River Valley

    bottle $79.00

  • 2014 Emeritus - Russian River

    bottle $95.00

  • 2016 EnRoute, Russian River

    bottle $115.00

  • 2016 Erath, Willamette Valley

    bottle $55.00

  • 2016 Flowers, Sonoma Coast

    bottle $98.00

  • 2016 Goldeneye, Anderson Valley

    bottle $120.00

  • 2013 Iron Horse, Green Valley

    bottle $81.00

  • 2016 La Crema, Sonoma Coast

    bottle $56.00

  • 2013 Laetitia, Estate, Arroyo Grande Valley

    bottle $68.00

  • 2016 Mark West, California

    bottle $42.00

  • 2016 Meiomi, Monterey | Santa Barbara | Sonoma Counties

    bottle $60.00

  • 2014 Merry Edwards, Sonoma Coast

    bottle $89.00

  • 2014 Saintsbury, Carneros

    bottle $51.00

  • 2015 Sharecropper's by Owen Roe, Oregon

    bottle $61.00

  • 2014 Sonoma-Cutrer, Russian River Valley

    bottle $77.00

  • 2013 Steele, Santa Barbara County

    bottle $48.00

  • 2015 Wild Horse, Central Coast

    bottle $49.00

Rhône Varietals

  • 2016 M. Chapoutier, Belleruche, Côtes-du-Rhône

    bottle $36.00

  • 2014 Châteauneuf-du-Pape, Haute Pierre, Delas

    bottle $90.00

  • 2015 Grenache, Shatter, Maury, Roussillon

    bottle $60.00

Syrah | Shiraz | Petite Sirah

  • 2015 Charles Smith, Syrah, Boom Boom, Columbia Valley

    bottle $41.00

  • 2015 Frog's Leap, Petite Sirah, Napa Valley

    bottle $75.00

  • 2015 Qupé, Syrah, Central Coast, Santa Barbara County

    half $22.00
    bottle $46.00

  • 2014 Ramey, Syrah, Sonoma Coast

    bottle $69.00

  • 2016 Ravenswood, Shiraz, Vintners Blend, California

    bottle $46.00

  • 2014 Stags' Leap Winery, Petite Sirah, Napa Valley

    bottle $86.00

  • 2012 Torbreck, Shiraz, The Struie, Barossa Valley

    bottle $95.00

  • 2016 Torbreck, Shiraz, Woodcutter's, Barossa Valley

    bottle $48.00

American Merlot

  • 2013 Château Ste. Michelle, Canoe Ridge, Columbia Valley

    bottle $54.00

  • 2014 Columbia Crest, Grand Estates, Columbia Valley

    bottle $46.00

  • 2015 Coppola, Blue Label, California

    half $22.00
    bottle $40.00

  • 2015 Decoy by Duckhorn, Sonoma County

    bottle $59.00

  • 2015 Duckhorn, Napa Valley

    bottle $87.00

  • 2014 Franciscan, Napa Valley

    bottle $54.00

  • 2013 L'Ecole No 41, Columbia Valley

    bottle $51.00

  • 2015 PlumpJack, Napa Valley

    bottle $95.00

  • 2013 Pride Mountain Merlot, California

    bottle $126.00

  • 2013 Shafer, Napa Valley

    375 ml $55.00

  • 2015 Stags' Leap Winery, Napa Valley

    bottle $75.00

  • 2015 Sterling, Napa Valley

    bottle $56.00

Argentinian

  • 2015 Tavistock Reserve, Malbec, Mendoza

    bottle $53.00

  • 2016 Dona Paula Estate, Malbec, Mendoza

    bottle $53.00

  • 2013 Finca La Igriega, Malbec, Mendoza

    bottle $38.00

  • 2015 Mendel, Malbec, Mendoza

    bottle $58.00

Zinfandel

  • 2016 Artezin, Mendocino County, California

    bottle $46.00

  • 2015 Duckhorn, Paraduxx, Proprietory Blend, Napa Valley

    bottle $89.00

Bordeaux

  • 2010 Château Branaire-Ducru, Duluc, Saint-Julien, Bordeaux, France

    bottle $98.00

  • 2010 Château Clarke, Listrac-Medoc

    bottle $79.00

  • 2014 Château de Pez, Saint-Estèphe, Bordeaux

    bottle $110.00

  • 2015 Château Haut-Segottes, St. Émilion Grand Cru, Bordeaux, France

    bottle $92.00

  • 2014 Château La Fleur-Gazin, Pomerol, Bordeaux

    bottle $120.00

  • 2015 Château Magnol, Haut-Médoc, Bordeaux

    bottle $61.00

Meritage & Red Blends

  • 2015 Tavistock Reserve, Red Blend, Bacarré, Paso Robles

    bottle $60.00

  • 2014 Beaulieu Vineyard, Tapestry, Napa Valley

    bottle $140.00

  • 2012 Cain Five, Napa Valley

    bottle $199.00

  • 2016 Chappellet, Mountain Cuvée, Napa Valley

    bottle $62.00

  • 2013 Charles Krug, Generations, Napa Valley

    bottle $81.00

  • 2012 Col Solare, Red Blend, Columbia Valley

    bottle $125.00

  • 2015 Conundrum, Red Blend, California

    bottle $48.00

  • 2016 Decoy by Duckhorn, Meritage, Sonoma

    bottle $69.00

  • 2013 Estancia, Paso Robles

    bottle $72.00

  • 2014 Franciscan, Magnificat, Napa Valley

    bottle $99.00

  • 2014 Joseph Phelps Insignia, Napa Valley

    bottle $375.00

  • 2013 Lang & Reed, Cabernet Franc, North Coast

    bottle $54.00

  • 2014 Opus One, Napa Valley

    bottle $350.00

  • 2017 Prisoner Wine Company, The Prisoner, Napa Valley

    bottle $85.00

  • 2014 Quintessa, Napa Valley

    bottle $230.00

  • 2013 Rodney Strong Symmetry, Alexander Valley

    bottle $99.00

  • 2016 Stag's Leap Wine Cellars, Hands of Time, Napa Valley

    bottle $84.00

Cabernet Sauvignon

  • 2015 Tavistock Reserve, Santa Barbara

    bottle $64.00

  • 2015 Tavistock Platinum Reserve, Alexander Valley

    bottle $90.00

  • 2014 Black Stallion, Napa Valley

    bottle $65.00

  • 2014 Caravan, Darioush Cabernet Sauvignon, Napa Valley

    bottle $123.00

  • 2015 Caymus, Napa Valley

    bottle $149.00

  • 2016 Caymus, Special Selection, Napa Valley

    bottle $285.00

  • 2015 Charles & Charles, Wahluke Slope, Washington

    bottle $41.00

  • 2014 Cliff Lede, Stag's Leap District, Napa Valley

    bottle $120.00

  • 2015 Chimney Rock, Stags Leap District

    bottle $128.00

  • 2014 Clos du Bois, Alexander Valley

    bottle $66.00

  • 2014 Clos Du Val, Napa Valley

    bottle $99.00

  • 2015 Darioush Cabernet, Napa Valley

    bottle $195.00

  • 2015 Diamond Creek Volcanic Hill, Napa Valley

    bottle $325.00

  • 2015 Duckhorn, Napa Valley

    bottle $125.00

  • 2016 Far Niente, Napa Valley

    bottle $295.00

  • 2015 Faust, Napa Valley

    bottle $108.00

  • 2015 Franciscan, Estate, Napa Valley

    bottle $69.00

  • 2015 Frog's Leap, Napa Valley

    bottle $75.00

  • 2014 Grgich Hill Cabernet, Napa Valley

    bottle $140.00

  • 2013 Groth Select Reserve, Napa Valley

    bottle $250.00

  • 2014 Groth, Napa Valley

    bottle $112.00

  • 2014 Hall, Napa Valley

    bottle $89.00

  • 2013 Heitz, Napa Valley

    bottle $119.00

  • 2013 Heitz Trailside Cabernet, Napa Valley

    bottle $193.00

  • 2015 Hess, Allomi, Napa Valley

    bottle $71.00

  • 2015 Hidden Crush, Central Coast, California

    bottle $47.00

  • 2015 Honig Cabernet, Napa Valley

    bottle $105.00

  • 2013 Inglenook Rubicon Estate, Napa Valley

    bottle $240.00

  • 2016 Joel Gott 815, California

    bottle $60.00

  • 2014 Jordan, Alexander Valley

    bottle $88.00

  • 2015 Joseph Phelps Cabernet, Napa Valley

    bottle $145.00

  • 2014 L'Ecole No 41, Columbia Valley

    half $29.00
    bottle $58.00

  • 2014 Markham, Napa Valley

    bottle $77.00

  • 2015 Mount Veeder, Napa Valley

    bottle $87.00

  • 2015 Napa Cellars, Napa Valley

    bottle $61.00

  • 2014 Nickel & Nickel Sullenger, Napa Valley

    bottle $180.00

  • 2014 Owen Roe, Sharecropper's, Columbia Valley

    bottle $42.00

  • 2015 Plumpjack Cabernet, Oakville, Napa Valley

    bottle $220.00

  • 2014 Robert Craig, Affinity, Napa Valley

    bottle $91.00

  • 2015 Robert Mondavi, Napa Valley

    bottle $66.00

  • 2014 Rodney Strong, Estate Vineyards, Alexander Valley

    bottle $65.00

  • 2014 Seven Falls, Wahluke Slope

    bottle $50.00

  • 2015 Shafer, One Point Five, Napa Valley

    bottle $154.00

  • 2014 Silver Oak, Alexander Valley

    bottle $145.00

  • 2013 Silver Oak, Napa Valley

    bottle $229.00

  • 2015 Simi, Sonoma County

    bottle $57.00

  • 2015 St. Francis Vineyards, Sonoma County

    bottle $57.00

  • 2015 Stag's Leap Wine Cellars, Artemis, Napa Valley

    half $70.00
    bottle $138.00

  • 2014 Stag's Leap Wine Cellars, Fay, Napa Valley

    bottle $188.00

  • 2014 Trefethen, Napa Valley

    bottle $86.00

  • 2015 Turnbull Wine Cellars, Napa Valley

    bottle $87.00

  • 2014 Stags' Leap Winery, Napa Valley

    bottle $107.00

Italian Red Piedmont | Veneto

  • 2013 Castellani, Amarone Colle Cristi, Veneto

    bottle $110.00

  • 2013 Damilano, Barolo, Lecinquevigne, Piedmont

    bottle $78.00

  • 2011 Giacosa, Barolo Fratelli, Bussia, Piedmont

    bottle $99.00

  • 2012 Le Salette, Amarone, Veneto

    bottle $91.00

  • 2014 Michele Castellani, Valpolicella Ripasso, San Michele, Veneto

    bottle $41.00

  • 2015 Produttori del Barbaresco, Barbaresco, Torre, Piedmont

    bottle $80.00

Italian Red Tuscany

  • 2016 Argiano, Super Tuscan, Non Confunditur, Tuscany

    bottle $48.00

  • 2013 Antinori, Brunello di Montalcino, Pian delle Vigne, Tuscany

    bottle $134.00

  • 2015 Antinori, Super Tuscan, Tignanello, Tuscany

    bottle $155.00

  • 2015 Badia a Coltibuono, Chianti Classico Organic, Tuscany

    bottle $50.00

  • 2013 Camigliano, Brunello di Montalcino, Tuscany

    bottle $105.00

  • 2013 Casanova di Neri, Brunello di Montalcino, Tuscany

    bottle $120.00

  • 2015 Fonterutoli, Chianti Classico, Tuscany

    bottle $61.00

  • 2015 Gaja, Super Tuscan, Ca'Marcanda, Promis, Tuscany

    bottle $105.00

  • 2014 Marchese Antinori, Riserva, Chianti Classico, Tuscany

    bottle $69.00

  • 2014 Ruffino, Riserva Ducale, Chianti Classico, Tan Label, Tuscany

    bottle $71.00

  • 2013 Terrabianca, Super Tuscan, Campaccio, Tuscany

    bottle $64.00

  • 2015 Vignamaggio, Chianti Classico, Terre di Prenzano, Tuscany

    bottle $44.00

  • 2014 Villa Antinori Toscana

    bottle $64.00

Large Format Magnum

  • 2015 Tavistock Reserve, Pinot Noir, Santa Barbara

    1.5 l $112.00

  • 2015 Tavistock Reserve, Red Blend, Bacarré, Paso Robles

    1.5 l $112.00

  • 2015 Tavistock Reserve, Cabernet Sauvignon, Santa Barbara

    1.5 l $120.00

  • 2012 Amarone, Masi, Costasera, Veneto

    1.5 l $225.00

  • 2015 Cabernet Sauvignon, Stag's Leap Artemis, Napa Valley

    1.5 l $250.00

  • 2015 Bosquet des Papes Châteauneuf-du-Pape, Rhone, France

    1.5 l $295.00

  • 2015 Cabernet Sauvignon, Caymus, Napa Valley

    1.5 l $280.00

  • 2014 Cabernet Sauvignon, Faust, Napa Valley

    1.5 l $195.00

  • 2014 Cabernet Sauvignon, Groth, Napa Valley

    1.5 l $215.00

*These items may be served raw, undercooked or cooked to your specifications. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. For more information regarding potential health concerns, please ask your server or manager.

Coach Grill delivers prime aged steaks, fresh seafood, and an extensive wine menu to the Greater Boston Area.

Tavern Menu

  • Chilled Raw Oysters*

    half dozen, housemade cocktail sauce
    $16.00

  • Coach Grill Prime Burger*

    Nueske's bacon and onion jam, Cabot 12-month aged cheddar
    $17.00

  • Caramelized Onion and Fig Flatbread

    chevre, balsamic drizzle
    $10.00

  • Margherita Flatbread

    Roma tomatoes, Parmesan, extra virgin olive oil
    $10.00

  • Chef's Choice Flatbread

    ask your server for today's selection
    $10.00

  • Hummus

    roasted garlic, grilled pita, vegetables
    $5.00

  • Moroccan Meatballs

    veal and beef, grilled ciabatta
    $7.00

  • Flash Fried Goat Cheese

    fresh thyme, Mike's hot honey
    $7.00

  • Tavern Chips

    Sriracha aoili, vinegar aioli
    $5.00

  • Vegetable Tacos (Two)

    pickled vegetables, pea shoots, Mike's hot honey, goat cheese
    $6.00

  • Pickled Vegetables

    sweet pickled radish, carrots, cucumber, onions
    $4.00

  • Lettuce Wraps

    Asian barbecue beef, Thai cashews
    $10.00

  • Thai Shrimp

    sweet garlic glaze, spicy cashews
    $12.00

  • Prime Strip Steak*

    6 oz, demi-glaze, hand-cut fries
    $20.00

*These items may be served raw, undercooked or cooked to your specifications. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. For more information regarding potential health concerns, please ask your server or manager.

Coach Grill delivers prime aged steaks, fresh seafood, and an extensive wine menu to the Greater Boston Area.

Desserts

  • Vanilla Crème Brûlée

    mini chocolate chip cookies
    $9.00

  • Butterscotch Bread Pudding

    buttery brioche, butterscotch custard
    $9.00

  • Skillet Cookie

    warm chocolate chip cookie, vanilla ice cream, chocolate sauce, candied pecans
    $9.00

  • Chocolate Layer Cake

    flourless chocolate cake, chocolate mousse
    $10.00

  • Mascarpone Cheesecake

    berry coulis
    $9.00

  • Ice Cream or Sorbet of the Day

    $9.00

After Dinner Drinks

  • Funny Word For Grapefruit

    Pamplemousse Rose Liqueur, lemon, Cappelletti Aperitivo, Reyka Vodka
    $13.00

  • Espresso Martini

    espresso, Kahlúa, Baileys Irish Cream, Stoli Vanil Vodka
    $13.00

  • Dairy Free Espresso Martini

    espresso, Kahlúa, Baileys Almande (dairy free, almond milk liqueur), Stoli Vanil Vodka
    $13.00

  • Cappuccino, Latte or Caffé Mocha

    $5.75

  • 100% Colombian Coffee

    medium roast
    $3.75

  • Twinings Hot Tea Selections

    $3.75

*These items may be served raw, undercooked or cooked to your specifications. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. For more information regarding potential health concerns, please ask your server or manager.

Coach Grill delivers prime aged steaks, fresh seafood, and an extensive wine menu to the Greater Boston Area.

Starters

  • Fruit and Granola

    housemade nut-free granola, Greek yogurt
    $7.00

  • Blueberry Muffins

    sliced and grilled, vanilla bean sabayon
    $7.00

  • Gravlax*

    house-cured salmon, relishes, toast points, chive cream cheese
    $19.00

Eggs

served with home fries

  • Omelette*

    Choice of cheeses. Add-ons: spinach, asparagus, onion, bell pepper, mushrooms, bacon, ham, sausage
    $13.00
     Add:
    add-ons (each) $1.00

  • Three Eggs Any Style*

    choice of bread and ham, bacon or sausage
    $12.00

  • Egg White Frittata*

    ham, sun-dried tomato, spinach, feta, served with arugula salad
    $14.00

  • Coach Omelette*

    red bliss potatoes, aged cheddar, Nueske's bacon, Vidalia onion, chive crème, served with fresh fruit
    $14.00

Benedicts

  • Crab Cake*

    lump crab, lemon hollandaise
    $23.00

  • Traditional*

    Canadian bacon, truffle hollandaise
    $14.00

  • Filet and Lobster*

    petite filet, Maine lobster, béarnaise
    $30.00

Specialties

  • Crème Brûlée French Toast

    vanilla bean sabayon, cinnamon brûlée
    $16.00

  • Brunch Burger*

    9 oz Prime, grilled bacon, onion strings, fried egg, aged cheddar
    $19.00

  • Ranchers' Eggs (Huevos Rancheros)*

    scrambled eggs, pico de gallo, sour cream, black beans, served on a crisp baguette
    $15.00

  • Banana Pecan Cakes

    salted caramel, Vermont maple syrup
    $14.00

  • Rotisserie Chicken Sweet Potato Hash*

    two poached eggs, fine herb hollandaise
    $16.00

  • Prime Rib Hash*

    two poached eggs, béarnaise
    $19.00

Sides

  • Bacon

    $6.00

  • Grilled Ham

    $5.00

  • House Sausage Patty

    $5.00

  • English Muffin

    $3.00

  • Home Fries

    $5.00

  • Fresh Fruit

    $5.00

  • Gravlax

    $7.00

Brunch Cocktails

  • Classic Bloody Mary

    Bloody Mary mix, Reyka Vodka
    $12.00

  • Garlic and Basil Bloody Mary

    Bloody Mary mix, garlic and basil-infused Tito's Handmade Vodka
    $12.50

  • Grand Mimosa

    fresh-squeezed grapefruit or orange juice, Grand Marnier, sparkling wine
    $12.00

Brunch Refreshments

  • 100% Colombian Coffee

    medium roast
    $3.75

  • Cappuccino, Latte or Caffé Mocha

    $5.75

  • Twinings Hot Tea Selections

    $3.75

  • Fresh-Squeezed Orange or Grapefruit Juice

    $5.25

*These items may be served raw, undercooked or cooked to your specifications. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. For more information regarding potential health concerns, please ask your server or manager.

Coach Grill delivers prime aged steaks, fresh seafood, and an extensive wine menu to the Greater Boston Area.

Appetizers

  • Shrimp Cocktail (3)

    $7.00

  • Tossed Garden Salad

    choice of dressing
    $3.00

  • French Fried Onion Strings

    $3.00

Entrées

Served with warm bread and your choice of french fries, mashed potatoes, onion strings or broccoli

  • Fried Jumbo Shrimp

    tartar sauce
    $9.00

  • Grilled Cheese

    $5.00

  • Broiled Filet Mignon*

    $13.00

  • Prime Rib of Beef*

    au jus
    $12.00

  • Pasta

    Parmesan, and choice of olive oil, tomato or butter sauce
    $5.00

  • Kid's Chicken Fingers

    $7.00

Desserts

  • Ice Cream

    $2.00

  • Chocolate Ice Cream Sundae

    $3.00

*These items may be served raw, undercooked or cooked to your specifications. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. For more information regarding potential health concerns, please ask your server or manager.

Coach Grill delivers prime aged steaks, fresh seafood, and an extensive wine menu to the Greater Boston Area.

Wine by the Glass

Ask your server for our complete list of fine wines

Tavistock Reserve Collection

We hope you enjoy these wines that we have carefully selected for your pleasure

Sparkling

  • Prosecco, Veneto

    5 oz pour $13.00

White

  • Pinot Grigio, Delle Venezie

    6 oz $10.50
    9 oz $15.75

  • Sauvignon Blanc, Monterey

    6 oz $13.00
    9 oz $19.50

  • Chardonnay, Santa Barbara

    6 oz $14.00
    9 oz $21.00

Red

  • Pinot Noir, Santa Barbara

    6 oz $15.00
    9 oz $22.00

  • Red Blend, Bacarré, Santa Barbara

    6 oz $15.00
    9 oz $22.00

  • Malbec, Mendoza

    6 oz $13.25
    9 oz $19.75

  • Cabernet Sauvignon, Santa Barbara

    6 oz $16.00
    9 oz $24.00

Tavistock Reserve Platinum Collection

  • Cabernet Sauvignon, Alexander Valley

    6 oz $22.50
    9 oz $33.75

Sparkling

  • Kenwood, Yulupa Cuvée Brut, California

    5 oz pour $10.50

  • Champy, Brut, Sonoma County, California

    5 oz pour $12.50

White & Rosé

  • Notorious Pink, Rosé de Grenache, Languedoc

    6 oz $10.50
    9 oz $15.75

  • SeaGlass, Riesling, Monterey

    6 oz $10.50
    9 oz $15.75

  • Santa Margherita, Pinot Grigio, Alto Adige

    6 oz $15.00
    9 oz $21.00

  • Bernard Reverdy et Fils, Sancerre, Loire Valley

    6 oz $13.00
    9 oz $19.50

  • Kim Crawford, Sauvignon Blanc, Marlborough

    6 oz $13.25
    9 oz $19.75

  • Château Ste. Michelle, Chardonnay, Columbia Valley

    6 oz $11.50
    9 oz $17.25

  • Tavistock Reserve, Chardonnay, Santa Barbara

    6 oz $14.00
    9 oz $21.00

  • Sonoma-Cutrer, Chardonnay, Russian River Ranches

    6 oz $15.50
    9 oz $21.50

Red

  • Vignamaggio, Chianti, Terre di Prenzano

    6 oz $11.00
    9 oz $16.50

  • Meiomi, Pinot Noir, Monterey | Santa Barbara | Sonoma

    6 oz $15.00
    9 oz $21.00

  • Columbia Crest, Merlot, Grand Estates, Columbia Valley

    6 oz $11.50
    9 oz $17.25

  • Decoy by Duckhorn, Merlot, Sonoma

    6 oz $14.75
    9 oz $22.00

  • Ravenswood, Shiraz, Vintner's Blend, California

    6 oz $11.50
    9 oz $17.25

  • Hidden Crush, Cabernet Sauvignon, Central Coast

    6 oz $11.75
    9 oz $17.50

  • St. Francis, Cabernet Sauvignon, Sonoma

    6 oz $14.25
    9 oz $21.25

  • Stag's Leap Wine Cellars, Hands of Time, Cabernet Blend, Napa Valley

    6 oz $21.00
    9 oz $31.50

  • Rodney Strong, Cabernet Sauvignon, Alexander Valley

    6 oz $16.25
    9 oz $24.25

  • Jordan, Cabernet Sauvignon, Alexander Valley

    6 oz $22.00
    9 oz $33.00

Seasonal Cocktails

  • Pineapple Cosmo

    rose water, pineapple juice, St-Germain liqueur, Tito's Handmade Vodka
    $12.00

  • Seasonal Sangria

    ask about our current selection(s)
    $11.00

  • Earl Grey Clover Club Martini

    Earl Grey foam, raspberries, lemon, Bombay Sapphire
    $13.00

  • Funny Word For Grapefruit

    Pamplemousse Rose Liqueur, lemon, Cappelletti Aperitivo, Reyka Vodka
    $13.00

  • New England In The Fall

    apple, Apple Schnapps, maple syrup, Carpano Antica, Bulleit Rye, Angostura Bitters
    $13.00

  • Espresso Martini

    espresso, Kahlúa, Stoli Vanil, Baileys Irish Cream
    $13.00

  • Dairy Free Espresso Martini

    espresso, Kahlúa, Baileys Almande (dairy free, almond milk liqueur), Stoli Vanil Vodka
    $13.00

Beer

Draft

  • Guinness

  • Harpoon IPA

  • Samuel Adams Seasonal

  • Stella Artois

  • Jacks Abby, Rotating Handle

  • Cochituate Red Rye IPA

Bottled

  • Allagash White Ale

  • Angry Orchard Hard Cider

  • Blue Moon

  • Budweiser

  • Bud Light

  • Coors Light

  • Corona

  • Heineken

  • Kaliber NA

  • Michelob Ultra

  • Samuel Adams

Refreshments

  • 100% Colombian Coffee

    medium roast
    $3.75

  • Bottled Water

    Acqua Panna still or San Pellegrino sparkling
    sm. $4.75
    lg. $7.50

  • Infused Lemonade and Iced Tea

    black cherry, blueberry, ginger, peach, raspberry, strawberry
    $5.25

  • Hand-Crafted Soda

    black cherry, Cuban, ginger-lime rickey, sour blueberry cooler
    $5.25

  • IBC Root Beer

    $5.00

*These items may be served raw, undercooked or cooked to your specifications. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. For more information regarding potential health concerns, please ask your server or manager.

ALLERGIES: Before placing your order, please inform your server if a person in your party has a food allergy.